Field to Forest Pot Pie

A very satisfying meal, in more ways than one.
A meal that is created from hunting, foraging and gardening finds!

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FORAGING FOR A CONNECTION

Connections can happen in a blink of an eye or they can develop over time. However they happen and whether they be made with people, places or things, they can fun, rewarding, and beneficial. Farm Folk City Folk reached out to me and asked if I could be a guest blogger on their website. I’ve…

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Fish Tacos made with ‘not-your-typical’ fish

This post may be the only one ever written about Lake Whitefish being made into Fish Taco’s so far. If I owned a restaurant, I would serve this!

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‘Poor Man’s Lobster’ Roll

Poor Man’s Lobster. I’m not poor when I eat this wild dish. I want a whole Lota Lota of this!

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The humble Pea Mouth Chubb: To eat or not to eat? That is the question.

“I won’t eat those!” says an associate of mine. “They are garbage. Ick!” Others tell me to leave them on the ice for Eagles and Otters. Whatever I do, don’t  put them back into the lake as they are a course fish…garbage fish, too bony and too small to eat. I study the small fish…

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The Perilous Voyage to Anderson and Seton Lake

I’m not a complete wimp…I did have my eyes open the majority of the trip. I’m being dramatic.  It is a freaky thing to know that you could plummet to your death multiple times on a voyage.

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Weekly Photo Challenge: Variations of a Theme *** Rainbow Trout

I caught three small Rainbow Trout today while Ice Fishing. As I had them on the cutting board, it occurred to me that I had “Variations of a Theme”.  I don’t think I ever got so close and personal with fish before. 

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