Gingersnaps with Juniper Berry Glaze

Oh Snap! I was becoming a soft round cookie myself!

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Taste the Wild Cookies: Labrador Tea leaf Cookies

Taste the Wild Cookies: Labrador Tea leaf Cookies Ingredients: -1 cup butter melted -3 tablespoons of Labrador tea leaves -2 ¼ cups all-purpose flour -½ teaspoon baking soda -½ teaspoon salt -¾ cup granulated sugar -¾ cup packed brown sugar -1-2 tbsp fine ground Labrador Tea leaves -1 egg -2-3 tablespoons of milk Directions: Preheat…

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SPRUCE FLAVORED SUGAR COOKIES

Nom. Nom. Nom. Just in time for Christmas! As you are walking through the snowy forest, find a nice healthy spruce tree and snip off a few branches.  Spruce smells nice, but it tastes even better…in a cookie! Yes, there are few steps involved. But they are so worth it. This is not your average…

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