Bison Hunt 2017: The Prep

Dread. Fear. Excitement. Hope...I feel all these things as I lay in bed 5:00am this morning. One week. One more week until the trucks and trailers are loaded to head North for seven days. Yep. I can feel the pressure. I can feel the sweat along my hairline start to creep in. I shed a... Continue Reading →

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Pickled Chicken of the Woods

If I got my hands on Chicken of the Woods, I would so do this!

Eliana's Gardens

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This is such an amazing mushroom. It’s gorgeous, incredibly nutritious, and best yet…tastes just like chicken. I’ll get into the nutrition side in another post. Right now let’s talk about how freaking huge these things can be. Seriously, 8-15 lbs of mushrooms at one time is no laughing matter…well, maybe. Like hysterically laughing with glee or something like that is completely acceptable. Drawback…what do you do with that much mushroom?

Well, there’s the obvious first answer…share that chicken. If you’re a frugal family like us though or another broke joke like the rest of us then you may want to consider ‘putting it back’. You can dry it but it just doesn’t do it justice. You could freeze it temporarily but make sure you have room in the freezer for deer. My favorite is pickled. It’s fairly quick, incredibly tasty and will be a special treat when you are dreaming…

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